Molecular Formula | C33H40O20 |
Molar Mass | 756.66 |
Density | 1.79±0.1 g/cm3(Predicted) |
Boling Point | 1097.2±65.0 °C(Predicted) |
Specific Rotation(α) | -39.6 (c, 0.35 in MeOH) |
Solubility | Almost insoluble (0.055g/L) (25°C) |
Appearance | Yellow needle crystal |
pKa | 6.20±0.40(Predicted) |
Storage Condition | 2-8℃ |
Sensitive | Easily absorbing moisture |
MDL | MFCD28988581 |
Physical and Chemical Properties | White crystalline powder, soluble in methanol, ethanol, DMSO and other organic solvents, derived from the genus Cephalotaxus plant Torreya, Shiya tea. |
Reference Show more | Effect of extraction process on active components and antibacterial activity of camellia oil [J]. Food and machinery, 2019, 35(01):183-186. |
biological activity | Camellia A is A flavonoid derived from the methanol extract of seed residues of tea (Camellia oleifera). |
Use | for content determination/identification/pharmacological experiments. |